Hi Friends! I hope everybody had a wonderful Thanksgiving weekend and enjoyed delicious food with friends and family! We started Thanksgiving morning with a good ol’ leg day before we brought on the food!! Eve just got a 24 Hour Fitness membership so now we can all go together! We’re hoping to film a workout […]
Healthy
Vegan Red Lentil Coconut Soup
Hi Friends! I’ve been meaning to share this scrumptious, perfect Fall recipe with you, but things have just been so crazy around here! Although I’m not vegan anymore, I still love exploring new vegan recipes and try to eat as plant based as possible M-F. The best kind of recipes are QUICK & EASY ones, […]
Vegan and Gluten Free Mediterranean Sweet Potatoes
Hey Friends! It’s been a hot second since we’ve posted on the blog! If you’re not following us on our @yensisters Instagram, I’ve got big news for you! I (Elisa) decided to join the no cruelty club and went V E G A N!! I officially started last Monday, August 14, 2016 and I’m happy to say […]
Almond Pulp Key Lime Pie
Hey y’all! I have yet another amazing almond pulp recipe for those of you who don’t know what to do with your almond pulp after nut milking! DO NOT DISCARD THOSE PRECIOUS PULPS! They’re so versatile and can be used for so many different things! Today I will be sharing a recipe that uses the […]
Slow Cooker White Chili
Hi Friends!! Our crock pot has been in hiding these past few months and I’ve really only used it once before… like ever! I know, what am I, crazy?? Crock pots are so perfect when you’re constantly on the go and unable to spend a lot of time cooking. You just prep all the ingredients, […]
Almond Pulp Pancakes
Hi Friends! I finally got to use the almond pulp I saved from my homemade almond milk today! Thanks again to @rijiraja & @sweatygraceface for telling me to save the pulp after nut milking. I totally threw away the pulp from my first batch and felt so wasteful! Who knew there were so many recipes […]