It’s time to ZOOODLE!!! We bought one too many zucchinis so what better way to use it up than ZOODLES?! It was too hot to eat pasta yesterday so we decided to make a Greek Salad with zoodles! Here’s a super simple recipe I threw together. Nothing has to be perfectly measured, just as long […]
Clean eating
Happy National Peanut Day
Hello friends! Not only is today #toasttuesday, but also NATIONAL PEANUT DAY! What other way to celebrate than by combining toast + peanut/peanut butter for brekkie to start the day! Toast #1: Trader Joe’s 10 Grain Bread topped with Trader Joe’s Double Cream Brie + fresh figs + crushed PEANUTS + crushed walnuts. Drizzle olive […]
Chicken Salad with Fig & Grapes
Hi Everybody! Welcome to our .com page! We finally decided to launch our own website where we can own our domain name – yensisters.com! With the words of encouragement from friends and family, we sat down and made it official! Hope to see you around here! We’ve been dying to try raw figs because believe […]
Persimmon Chia Pudding
Happy Friday everyone! So my uncle gave us a bag of Fuyu Persimmons last week and I totally forgot about it until yesterday! I touched it and it was super soft and squishy, so I was scared that it has gone bad already. But I remembered my mom feeding us some VERY liquid-y/gel-y persimmons before, […]
Vegetable Soup with Quinoa
Hey y’all! Holy cow, sorry that took forever for me to post after my teaser on @yensisters Instagram! Something came up for work and we had to drop off our dad for his business trip to Mexico so now I’m finally getting to complete this post! I know it’s not winter and soupy cuddly season yet […]
Arugula Pesto
Hi Everyone! I’m so sorry for the lack of content we have been sharing lately! Life is just a little busy for us now with work, friends, and family! Still busy, but I wanted to stop by to write a quick post about the arugula pesto recipe we discovered on the back of our Trader […]